An Examination of the Effectiveness of Honey as an Antimicrobial Agent against S. pyogenes and C. perfringens under Anaerobic Conditions

Rose Evard* * Corresponding author at Middlesex Community College, Bedford, MA 01730 Peer Reviewer: Akhila Gundavelli Professional Reviewer: Kimberly Gonzalez Abstract          Since their discovery, antibiotics have been a major factor in modern medicine; however, they are overused, leading to a growing list of antibiotic resistant bacteria [1].  An alternative Read more…

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